Combine warm water, yeast and sugar in the bowl of a stand mixer, stirring gently with a spoon. Let the mixture rest for about 5 minutes while the yeast proofs, or until the mixture looks foamy. Add ...

If you want to learn how to bake bread, this recipe is the place to start—and clearly other bakers agree too! Our editors and experts handpick every product we feature. We may earn a commission from ...

Jim Lahey, owner of New York City's Sullivan Street Bakery and author of several cookbooks, including "My Bread," offers his recipe for a delicious, long-fermented rustic bread. Advice: plan ahead!

Hello friends. Welcome to my channel. My name is Mia! I love to bake, especially working with dough, and I want to share my ...

Bread making can be as easy or difficult as you'd like. Zachary Golper, chef and owner of Bien Cuit, shares his best homemade bread recipes. Baking bread is one of those things that seems so difficult ...

Learn how to make restaurant-style garlic bread at home with this easy recipe. Crispy on the outside, soft on the inside, and ...

Baking bread doesn't have to be difficult, but it does require precision and a fair bit of patience. If you're on a mission to look after your gut health this winter as we head into a period of ...

As people hunker in at home and stores run low on supplies amid the coronavirus pandemic, our kitchens are quickly running out of bread. But what if the shelves in your grocery store are wiped out? We ...

If you’ve ever watched a season of “The Great British Baking Show” and thought it’d be great to make a homemade loaf of sourdough bread, but the idea of making bread from scratch sounded daunting, ...

James Beard said it: “Good bread is the most fundamentally satisfying of all foods.” And almost no bread tastes better than a hot, crusty loaf pulled from your own oven, made by your own hands ...