Chicken parmigiana is delicious but can seem like a big project, so these meatballs provide the taste of the classic dish in ...

There’s no shortage of meatball recipes in the food world, so what makes one better than another? In short, meatballs should be juicy in the middle, caramelized on the outside and brimming with flavor ...

Today I’m sharing my Italian recipe for how to make baked meatballs in the oven. There’s no frying involved, it’s mess-free ...

Meatballs are one of those meals that never really go out of style. They’re quick to prepare, easy to adapt, and perfect for both busy weeknights and relaxed weekends. Whether you’re cooking for ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. The premise of this column is to teach you how to make a delicious ...

If you're craving a big plate of spaghetti and meatballs, there are plenty of chain restaurants across the country with ...

Meatballs are a comfort food around the globe. Consider the Swedish kottbullar, the Mexican albondigas, the Indian koftes, the Israeli ktzitzot or the French boules. They all use ground meat and are ...