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Shawarma, a popular Middle Eastern street food, is enjoyed widely across Egypt. While the dish is beloved everywhere, ...

“Can I have my shawarma wrap made with one side of a pita?” I ask Adham Kamal, the owner of Sincerely Syria in Sherman Oaks. I gesture as if peeling the bread apart into two rounds. He nods with a ...

Bring village-style cooking to your home with this juicy beef shawarma. The salted honey glaze adds a sweet and savory twist, ...

Sometimes the best things in life are right under our noses and don't necessarily have to cost the earth. This couldn't ring truer when Yelp published its Top 100 Places to Eat in 2020, and The ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again. Before trying his hand at making shawarma, Alberto Sissi ...

Opening a restaurant can be a very expensive and risky investment, so many aspiring restaurateurs start out by launching their concept in a food truck. For many chefs, these four-wheeled mobile food ...

South ParkSouth Park — Last year, former cellphone salesman Bryan Zeto achieved his lifelong dream of opening his own restaurant. Today, his Shawarma Guys food truck in South Park sits at the very ...

Houssam “Sam” Elsoueissi and his wife, Amani, recently answered a dream of hers by opening a Lebanese street food restaurant in Broken Arrow. The restaurant, Shawarma Shack, features dishes with beef ...

At the risk of conflating a global culinary phenomenon of which the variations number beyond counting, I’ll place shawarma in the family of foods that get lumped together into a group generically ...