You know, sweet beetroot cake often surprises people when they try it for the first time. In English-speaking countries, it’s ...

Ingredients: 300g cooked, unseasoned beetroot (peeled and puréed), 4 large free-range eggs , 4 tbsp honey, 1 tsp vanilla extract, 1 tbsp raw cocoa powder, plus extra for dusting , 1 tsp gluten-free ...

Beetroot is a tricksy piece of produce. It's one of those love it or hate it vegetables thanks to its sweet, almost earthy flavour and strongly pigmented flesh. We might associate beetroot with the ...

Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color ...

Preheat the oven to 180C/160 C fan/gas 4, and butter a 20cm cake tin with a removeable base, at least 5cm deep (8in x 2in). Roughly chop the beetroot and place in a blender or processor. Blend the ...

Despite the batter starting out reddish, once cooked through the brown became more pronounced in this chocolate red beet cake recipe. Red beets on the ingredients list of a cake? Well, when you think ...

If you've got a sweet tooth, you'll love making this delicious chocolate cake as an occasional treat. Its key ingredients of dark chocolate and beetroot are bursting with antioxidants which help ...

MAKES 12 SQUARES To decorate Step 1 Preheat the oven to 180C/160C fan/gas 4. You will need a 30cm x 23cm traybake tin, greased and lined. Step 2 Break the eggs into a large mixing bowl. Add the cocoa, ...

These delicious recipes are just the beginning of the wonderful things you can do with the planet’s most exuberantly hued root. Few foods are as instantly festive as the earthy-sweet, richly hued beet ...