Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. August 18, 2023 Add as a preferred source on ...

Growing up as a kid in the 80s, my mom relied on several "back of the box" recipes. We always made Lipton's French onion dip for parties and French's green bean casserole for Thanksgiving. And while I ...

How to Make the Best Strawberry Shortcake, According to Martha Stewart originally appeared on Parade. Now is the perfect time to eat, cook and bake with strawberries, the season's juiciest fruit.

Perfect for backyard sparklers or going to a potluck party, this dessert is easy to transport and served family-style. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s ...

On a recent visit to see my son at the University of California, Davis, I wandered into a lab at the Robert Mondavi Institute for Wine and Food Science … as one does. A bunch of students were ...

The Genius Way to Make Strawberry Shortcake 10x Better originally appeared on Parade. As a food editor and enthusiastic home baker, I'm a big fan of classic desserts. The only thing better? A classic ...

Strawberry shortcake might not look fancy, but, when made with care, it’s sublime. The tender, buttery biscuit acts as a lovely foil to the juicy, lightly macerated fruit, as well as a sponge for the ...

One of my favorite things in the world is a delicious, flaky biscuit. And when it comes to how to use one, strawberry shortcake is an obvious choice. The juiciness of the strawberries and the ...

This Sourdough Strawberry Shortcake is the perfect summer dessert. With fresh macerated strawberries, homemade whipped cream, ...

On a recent visit to see my son at the University of California, Davis, I wandered into a lab at the Robert Mondavi Institute for Wine and Food Science … as one does. A bunch of students were ...