From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

We've rounded up the top cake recipes for baking and celebrating, from decadent layer cakes to simple sheet pans.

If baking makes you dread cleaning a mountain of dishes afterwards, we're here to put your mind at ease. We recently learned ...

If you can count to four, you can make this cake.

"Simply the best! This is the only cut out dough I have ever used that actually works. The dough is very easy to work with.