In this episode of In The Kitchen With Matt, I will show you how to make candied pecans. This easy candied pecans recipe is perfect for the Holidays or any time of the year. Eat them as a snack as is, ...

1 cup pecan halves, left whole or chopped in half Cut a large sheet of foil, and place it on the counter. In a small bowl, stir together the stevia, cinnamon, allspice, and salt. Stir in the water ...

It’s officially fall. And for many, the seasonal change has nothing to do with the weather or a date on the calendar. Fall is here because Starbucks is once again offering its signature pumpkin spice ...

1. Beat egg and water until foamy. Add pecan halves. Stir well to coat all of the pecans. 2. Combine sugar, cinnamon and salt. Pour sugar mixture over pecan mixture and stir well to coat. 3. Spread on ...

Chef and cookbook author Jenn Segal has dubbed these addictive nibbles “Crack Nuts.” You’ll see why after a bite. Instructions: Heat the oven to 350 degrees and set an oven rack in the middle position ...

Ancient Greek author Homer, described pears as “gifts from the gods,” and that was likely because of their sweet juiciness. More: Fry, then bake these sweet potato pancakes for Hanukkah More: Black ...

½ pound or 1½ cups candied red cherries, cut into quarters ½ pound or 1 cup candied pineapple, coarsely chopped ½ pound or 1 ½ cups pitted dates, coarsely chopped Flour to coat 1 pound or 4½ cups ...