The chocolate industry is having a meltdown. Cocoa prices have doubled since the start of the year, as crops in West Africa — which produces 80% of the world’s cocoa — have been hit by droughts made ...
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The secret to better chocolate was inside us all along
Researchers have been able to engineer super-strong fibers made of muscle proteins with the help of protein-assembling ...
The Surucuá community in the state of Pará is the first to receive an Amazonian Creative Laboratory, a compact mobile biofactory designed to help kick-start the Amazon’s bioeconomy. Instead of simply ...
There's cacao powder, cacao nibs and cacao butter. You may have seen packages with the words cocoa and cacao or used the words interchangeably, but there is a subtle difference between the two. The ...
Delicious, decadent and depleting. Climate change is impacting the production of chocolate, and companies are struggling to keep up with the demand. Luckily, scientists from across the globe have ...
(MENAFN- GetNews) Chengdu, China - In an era where confectionery demands precision, efficiency, and innovation, Chengdu LST Science & Technology Co., Ltd. (LST Machine) stands at the forefront, ...
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