The chocolate industry is having a meltdown. Cocoa prices have doubled since the start of the year, as crops in West Africa — which produces 80% of the world’s cocoa — have been hit by droughts made ...

Snake & Butterfly is proud to announce their very first series of chocolate classes. The first installment of this series will cover the history of chocolate as a food and a commodity, as well as ...

The Surucuá community in the state of Pará is the first to receive an Amazonian Creative Laboratory, a compact mobile biofactory designed to help kick-start the Amazon’s bioeconomy. Instead of simply ...

There's cacao powder, cacao nibs and cacao butter. You may have seen packages with the words cocoa and cacao or used the words interchangeably, but there is a subtle difference between the two. The ...

Delicious, decadent and depleting. Climate change is impacting the production of chocolate, and companies are struggling to keep up with the demand. Luckily, scientists from across the globe have ...