If you make one of the most common grilling mistakes, you may actually be depleting the nutrient level of the foods you’re preparing. When it comes to healthy cooking, grilling is among the healthiest ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Add Yahoo as a preferred source to see more of our stories on Google. The type of grill you choose can be greatly influenced by the type of flavors you enjoy and the amount of effort you want to put ...

It’s easy to cook pork ribs anyway you choose. Is there anything more satisfying than sinking your teeth into a rack of ribs ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Grilling is a great way to bring bold flavors to your food, but not every ingredient belongs over an open flame. While searing a steak or charring corn on the cob may be second nature, tossing just ...

Some recipes are so clever, so delicious, so satisfying that they instantly earn a spot in your repertoire. They’re the dishes your guests start craving as soon as they get an invite to your place, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Hot tip: this Amazon exclusive product is the exact same thing as the Meater Plus. Only, it's 20 bucks ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...