After nearly a decade of plant-based cooking, I've learned that the real kitchen wisdom has nothing to do with fancy recipes ...

Most plant-based recipes tell you to season "to taste" at the end. But by then, you're just coating the outside. Try salting ...

Enjoy lighter chicken dishes made simple. These tasty recipes offer delicious ways to keep meals fresh, flavorful, and ...

Negotiating dinners with the family can be a frustrating conversation. Seal the deal by shaking up the norm with these ...

Add Yahoo as a preferred source to see more of our stories on Google. Vegetables often get kicked to the side for things like burgers and steaks during summer grilling time, but who decided that in ...

Whether you’ve just unboxed a brand-new blender or you’ve had one for years and feel stuck in a rut, it might be time to rediscover what this kitchen workhorse can do. There are so many things to make ...

Chefs say home cooks improve by focusing on technique—not rigidly following recipes—so they trust their senses and adapt flavors. Small habit shifts—like treating garlic intentionally, using ...

Watching chef Anne Burrell in action was like getting a peek into the real behind-the-scenes work in the kitchen. She had this no-nonsense way of making everything look easy, all while teaching us ...