Add Yahoo as a preferred source to see more of our stories on Google. I always crave a treat after dinner. But who has the time or energy to bake desserts from scratch? Fortunately, the solution to ...

A delicious Nutella puff pastry recipe is the perfect weeknight dessert. It’s made with puff pastry sheets, strawberries, ...

Puff pastry is one of those ingredients that makes everything look and taste fancy without the extra effort or cost. A single sheet can turn a handful of pantry staples into something bakery-worthy.

Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...

Get ready for bakery-quality pastries in minutes! Cut one package of puff pastry sheets into 6 rectangles (three per sheet). Next, drizzle honey on the baking sheet, spacing out honey drizzles to be ...

These apple paht tarts with red bean paste are a fusion of Korean and American flavors on a vegan puff pastry tartlet ...

Depending on how you celebrate the holidays, you may have a favorite activity that just says “happy happy” or “merry merry” to you. Maybe it’s wrapping presents, having a snowball fight or counting ...

I always have a package of frozen puff pastry in my freezer as a secret weapon for making a delicious but effortless dessert, appetizer, or main dish. With its crispy, flaky layers and endless ...

I recently found myself with leftover puff pastry after making the most delicious French Onion Baked Brie. The next day, I opened the fridge and found the extra puff pastry staring right at me. Unsure ...

Want to create a culinary masterpiece that is easy, delicious and makes a meal feel like a special occasion? Head to the freezer section of the store and grab a box of puff pastry. Never heard of it?

Store-bought puff pastry is the base of this beautiful, but simple dessert that serves as a seasonal play on a fruit tart for a crowd. What really makes it special, and differentiates it a little bit ...

You’ll want to make it again and again. Safe to say, I always have a batch of apples on hand when they’re in season. The first baked apple recipe I made this year was something simple and incorporated ...