Satisfy your sweet tooth with the best doughnut recipes from Taste of Home. We've got the recipes, you bring the coffee.

Nothing beats the comfort of homemade doughnuts. Whether you like them glazed, powdered, or filled, there’s something special about pulling a warm batch from your kitchen that store-bought treats ...

Are mushrooms the new avocado? Hardly—avocados will always have our hearts. But mushrooms are trending hard-core, showing up in lattes and even getting getting their own designated theme restaurants.

Once you make your doughnuts with brioche dough, Yewande Komolafe writes, you may never go back. By Yewande Komolafe As a young pastry cook in the early 2000s, my 2 p.m. shift at the restaurant Tatin ...

Jelly doughnuts, also known as sufganiyot, have become a classic Hanukkah treat, one of a number of foods fried in oil that are popular on the holiday (latkes, or potato pancakes, are another).

No one likes the experience of throwing out yesterday's stale donuts, which is why there are so many ways to reuse these ...