For thousands of years, herbs have been used in food preparation and for medicinal purposes. How did those ancient herb enthusiasts preserve their herbs? They dried them. Drying is the best method for ...

Stacy Tornio has authored more than 15 books about animals, nature, and gardening. She is a master gardener and master naturalist. Drying your own herbs is a quick and easy skill that, once learned, ...

Here's how to dry fresh herbs for future use in soups and dishes rather than letting them turn into food waste. As summer harvest season draws to a close, the time has come to figure out what to do ...

As summer harvest season draws to a close, the time has come to figure out what to do with the fresh produce you won't be able to eat now, but don't want to wind up as food waste. Perhaps your canning ...

Sometimes we go a little overboard when loading up on fresh herbs at the store, or maybe we've grown too many in our home ...

Don’t let your herbs go to waste; dry them so you can use them all year long. Librarian Tricia Ketchum provided tips for drying herbs at a Brown Bag Lunch program Thursday at Sterling Public Library.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This might just be the easiest way to dry herbs, including lavender! All you need to do is grab a bunch ...

If a great recipe leaves you with leftover fresh herbs, don't leave them to wilt away in the fridge. A few minutes in the microwave can have them ready for long-term storage. Household tips and tricks ...