If necessary, peel away and discard any yellow membrane that adheres to the chicken feet, then chop off the claws. (The process of defeathering chickens often removes that yellow membrane; however, if ...

Brown Maotwana: Add the cleaned maotwana (chicken feet) to the pot. Stir well to coat the feet thoroughly in the onion and spice mixture. Cook for 3-5 minutes. Simmer and Cook: Add the entire can of ...

Chock full of protein, easy to cook, and complementary to so many flavors, chicken is a certified weeknight hero. But finding new, healthy recipes to shuffle into your repertoire can be challenging.