Did you know that the National Garden Bureau names each year after an edible plant? This year's plant is widespread, ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...

What are perennial vegetables? They are edible plants that come back every year without you having to sow them more than once. Actually, some are grown most often from purchased roots rather than from ...

Part of the joy of gardening is falling in love with the plants you choose to nurture, especially those with a tasty reward. While the traditional carrots and raspberries certainly have their place, ...

Front yard trends for spring 2026 focus on sustainability and variety. Native plants and pollinator-friendly gardens will ...

A practical guide to blending fruits, vegetables, and herbs with ornamental plants in Indian gardens to boost freshness, ...

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SHOOTING FOR SUSTAINABILITY: Asparagus shoots are one of many edible perennials that grow well in Western North Carolina and can help provide food during the early spring months when annual crops are ...

33% of Americans report saving $100 a month by growing a garden.