We love rice cookers — they're convenient and always cook up perfect grains without any fuss. That said, there's only so much rice we can eat, and for a lot of the time, ours just eats up precious ...

1/2 cup shredded roasted chicken (rotisserie chicken from grocery store works perfect) Heat water in rice cooker with shiitake, turmeric, ginger, chili, miso, vinegar, and bonito. Divide, kale, ...