From stuffed potato skins to cheesy fries, some of the best game day appetizers start with the humble potato. Whether you're ...

Marinating your chicken in buttermilk, dredging it in a seasoned Bisquick mixture, and cooking it in the oven for a little over half an hour ensures baked chicken that's just as tasty as the fried ...

1) Rinse and strain your fresh chicken to remove the blood. 2) Brine your chicken overnight in a seasoning salt and water mixture. 3) Set oil to 400 degrees if you’re cooking at home (350 on a ...