You don't have to be a mixologist to create a great infusion. In fact, it's pretty simple. A good rule of thumb when infusing liquor at home is to add your sliced ingredients into the bottle and store ...

The cucumber gin needs to be infused at least 1 hour in advance. Refrigerate the infused gin for up to 1 week. Celery bitters, from brands such as the Bitter Truth or Scrappy’s, can be found at liquor ...