Fried eggs are a quintessential breakfast classic. They’re just as comfortable on a fancy brunch menu as they are in a greasy spoon diner. And while it’s pretty easy to make at home, it’s also one of ...

No need to light up the oven to fry an egg in a skillet. With the right baking dish, you can achieve perfectly round and ...

Have you ever fried an egg, but there wasn’t quite enough butter or olive oil to get those crispy edges? One side of the egg always seems to miss out on the greatness of the cooked fat. Well, those ...

From lacy edges to jammy yolks, these dishes show just how versatile — and satisfying — the simple pleasure can be.

Having a basic fried egg that’s cooking in butter or oil can get boring quickly if you have it time and time again. However, there is a way to jazz up your fried eggs with just one ingredient that ...