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The boxes of pasta that line supermarket aisles have long been a busy cook’s best friend, a trusty solution to quick weeknight meals. Dried pasta will always be a pantry soldier, but it’s fresh pasta ...
Italians are notoriously — and understandably — protective of their cuisine, as frequent arguments about the correct toppings for pizza or the appropriate pasta to use with a Bolognese ragu will ...
If you ever cook at home, you probably make pasta because it's one of the easiest and most customizable dishes to make. Even so, cooking at home can get exhausting; between preparing and cooking ...
Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Ever since spaghetti and macaroni started being called “pasta” in the U.S., ...