You might think of the vegetable okra as a mysterious finger-shaped pod with a notoriously slippery texture. If you've eaten it, you may know just how versatile and delicious the summer vegetable can ...

The exact native home of okra is in dispute. Some say West Africa. Others say Ethiopia or Eritrea, and others claim India is their place of origin. In any case, people have enjoyed okra since ...

Southern menus involve comfort food galore. From sides like buttermilk biscuits to hearty meals like fried chicken with ...

Bhindi Do Pyaza offers a simple yet flavourful North Indian side dish. Fresh okra and onions are key ingredients. Basic ...

Cooking okra quickly at high heat is a great way to reduce slime while retaining its fresh taste. Stir-frying and roasting are ideal methods, as they allow the okra to cook fast without the chance to ...