In the kitchen, I’m always that person. You know, the one who likes to modify, add and play around with recipes. I’m constantly pondering what I could change to make a dish even better. That said, ...

Use up to 2 pounds of zucchini in this 30-minute recipe. During the dreary winter months, I actually enjoy going grocery shopping—it gets me out of the house and gives me recipe inspiration. But in ...

This simple spaghetti is sweet and creamy, thanks to loads of sliced zucchini that’s cooked until caramelized and silky. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...

Getting your Trinity Audio player ready... From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish ...

Cookbook author and culinary podcast host Dan Pashman is here to serve. Cookbook author and culinary podcast host Dan Pashman set out to solve the "Good Morning America" $20 Dinner Challenge by ...

Add Yahoo as a preferred source to see more of our stories on Google. Sometimes celebrities know a thing or two about making good food. So when I stumbled upon Meghan Markle's three-ingredient pasta ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...

A couple of weeks ago posts featuring "zucchini butter" pasta started showing up in my social media feeds. Next, I saw a description for "Melting-soft courgettes" (aka zucchini) in an advance copy of ...

Cooks and gardeners poke fun at zucchini all season long, but the summer squash deserves respect. Few fruits and vegetables are able to move between sweet and savory genres with such ease. Related ...