From salmon to snapper and tuna to tilapia, grilling fish is a relatively quick and easy way to put dinner on the table in the warmer months. Jodie Kautzmann is an editor, baker, and confectioner with ...

That said, many a mistake has ruined a good piece of cod, especially with a novice chef at the helm. (Guilty.) There are several general steps you can take to give your fish a better chance of coming ...