Turmeric has a plethora of benefits and uses, no matter the season. This recipe sets the spice at the forefront whether it's fresh or already powdered.

Raw turmeric root is similar to fresh ginger. When dried, the bright yellow powder develops an earthy-sweet taste. “It’s delicious as an herbal tea and adds kick to everything from smoothies and soups ...

Turmeric is perhaps the most popular spice of Indian cuisine, but this ancient spice is a great deal more than a mere ...