It comes as no big shock to see a New Orleans institution make this list with one of the city’s most iconic sandwiches: the ...

If you've been on social media in the past few years, you've likely seen the resurgence of the grinder sandwich. Although this meal has been around since World War I, it gained popularity once again ...

1.Add a bit of oil to a skillet over medium high heat. Add in the beef and sausage and crumble the meat as it begins to brown. Add in the onion, bell pepper, garlic, salt and pepper. 2.Cook until all ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. For a good many eateries in the Lewiston-Auburn area, the sandwich — or sub ...

Last year, the recipe for Italian grinder sandwiches went viral on TikTok. In fact, it was the most-searched recipe on Google in Milwaukee according to Google trends. Customers at Glorioso’s Italian ...

Whenever I’m at a deli, there’s only one thing I order: an Italian grinder sandwich. Served on chewy Italian bread, it’s loaded with a variety of sliced meats, cheeses, punchy pepperoncini, tomatoes, ...

Fall has arrived and grain harvest is on the horizon, and that means a few things in our family. Rest assured there will be an abundance of family time, and now that my children are in school, I enjoy ...

Chef Leasa Caron of JoVito's shares the recipe for their Italian Grinder sandwich. Meatballs: Preheat oven to 350 degrees. Mix beef, egg, breadcrumb, garlic, parsley, salt and pepper in a large bowl.

The Italian sub, laden with provolone, cold cuts such as Genoa salami and mortadella, shredded lettuce, tomato, hot peppers, and vinaigrette, is a wonderful thing—if you live in New York City or ...