This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Mushroom pakoras disappear off the plate before one can even blink when served. These crunchy, juicy, and flavorful treats ...

Coriander leaves pakora or dhaniya pakora is an easy and tasty fritters recipe, which can be ready in 20 minutes. This is perfect evening snack recipe, which goes well with chutney. You can pair it ...

With heavy rains lashing different parts the country, the weather conditions have become cool. And rainy weather calls for a warm cup of tea that pairs perfectly with pakoras. Sipping on tea with the ...

Bread Pakora is a popular North Indian street food. As the monsoon season arrives, our craving for crispy, hot snacks skyrockets. There's nothing quite like enjoying samosas or pakoras with a cup of ...

Instructions: Slice the zucchini into ¼-inch wheels and the sweet potato into thinner slices. Toss the zucchini, potatoes and kale with pinches of salt and chili powder. Heat up a skillet or wok ...

Pakora is the lesser-known cousin of tempura. Just like tempura, it’s a fritter made with vegetables such as onions, peppers, potatoes — but instead of a batter of white flour, the batter is made with ...

Hot weather aside, you really know it’s summer when fresh sweet corn shows up at every market and farm stand. I always love the sight of folks digging through piles of fat green-husked ears, looking ...

The much-awaited monsoon rain showers are always a cause for celebration in India. When the rains finally arrived in Delhi, as a kid I remember rushing outdoors with my sisters, fully clothed, jumping ...

A multi-award-winning Indian takeaway in Hamilton has a mouth-watering new creation that they say is available for the "first time in Scotland". The House of Shah's innovative creation comes with a ...

Thereâ s something magical about the monsoon seasonâ the fresh aroma of rain-soaked earth, the cool breeze, and, of course, ...