For many Christians, the six weeks of Lent — leading up to Easter — are a time of prayer and reflection. Believers also often refrain from eating meat from cows, pigs or chickens during this season.

Dinners include slaw, bread and butter and coffee or hot tea: Two-piece perch with fries, $15; six-piece shrimp with fries, $16; five-piece pierogi with sour cream and onions, $11; three pierogi, one ...

APPLETON - Fish fry season is upon us as Lent begins on March 5. The tradition of Friday fish fry dinners in Wisconsin is at its height during the 40-day period where those who participate abstain ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...

Area organizations are planning to host fish fries this Lenten season, including the following in the News-Herald coverage area: • St. Gabriel Catholic Church, is hosting fish fry dinners at 5 p.m.

Go into about any Milwaukee restaurant, tavern or even the corner bar on a Friday after work, and you’re likely to see diners enjoying fish alongside a classic Wisconsin Old Fashioned. The crisp ...

25% tariffs on Canadian and Mexican imports could lead to higher prices for perch and walleye in restaurants. During Lent, many restaurants in Manitowoc see a surge in demand for fish, particularly ...

Lent runs March 5 to April 17 this year, and both churches and restaurants have yummy options. Perch fish fry. Lent runs March 5 through April 17 and on Fridays, Tampa Bay churches and restaurants ...