It's quintessentially Canadian cuisine as we celebrate the fabulous fusion of French fries, gravy and cheese curds.
Yeah, that's right - 'Alex Eats It All' is now an international phenomenon. Join Associate Web Editor Alex Delany in Montreal, Canada to try 11 different poutines in 12 hours. And in case you don't ...
Matty Matheson, the Canadian chef and star of Hulu's The Bear, is redefining comfort food through innovative collaborations and heartfelt storytelling. In a recent i ...
Can putting gravy on your fries really change your life? If you add cheese curds, maybe it can. It's the height of hockey season, and as teams chase the Stanley Cup out on the ice, fans are watching ...
Poutine seems like the pluperfect beer sponge — squeaky cheese curds and hot gravy spilled over a Jenga pile of crispy fries. It’s the mess that made Quebec. But like every dish — and everything else ...
The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...
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