Fake scallops will look as if they've been punched with a cookie cutter." Where a vendor might be able to fool you, however, is by mislabeling bay scallops as sea scallops, or vice versa. Sea scallops ...

Scallops are a popular and elevated seafood option but they can be difficult to cook, and different types of scallops call for different methods of preparation. For instance, sea scallops are bigger, ...

Heat butter and olive oil in large non-stick skillet. Season the scallops with sea salt and freshly ground black pepper to taste. Sauté the scallops – do not over crowd the pan (you will most like ...

For a long time, I avoided scallops because I had them overcooked too often. I didn’t have the same response when I experienced shrimp that was overdone, even in restaurants. But I totally ...

For a semi-fancy meal on a moment’s notice, you can’t beat sea scallops. These members of the mollusk family are ideal to have in your freezer because they defrost and cook quickly and they adapt well ...

Join us as we dive into the chilly waters of New Zealand to harvest wild sea scallops. The video showcases our scallop diving ...