Can Plum Island, an 843-acre island a mile and a half off the eastern end of Long Island—originally the site in the early 1950s of a U.S. Army laboratory with a mission to develop biological warfare ...

As the vibrant colors of summer fade into the rich hues of autumn, it's time to turn your attention to harvesting and preserving the bountiful fruits your garden has produced. Fall is a season of ...

Laura O’Brien’s annual preparation of beach plum preserves involves a collection so secretive that she uses East End foragers who pick the wild fruit in places their grandparents revealed to them ...

Preserved sour plums are a classic Chinese snack, prepared by soaking plums in sugar and salt. The process intensifies the ...