The extensive research into coconut water has revealed a complex biochemical matrix comprising sugars, amino acids, minerals, and volatile compounds that together contribute to its nutritional and ...

The process water treatment industry has experienced a remarkable transformation due to innovative technologies in an ever-changing environment. Advanced technologies are being used to improve water ...

A small municipal water utility experienced frequent pump shut-off, requiring callout of a maintenance technician to reset ...

European experts have looked into the microbiological quality of water used in processing fresh and frozen fruit, vegetables and herbs. The quality of water and its industrial use is a concern because ...

Water can be a byproduct of oil and gas production that requires disposal, while fresh water is also needed to support hydraulic fracturing. Midstream companies collect fees for handling produced ...

EFSA experts have examined the quality of water used during operations in the fresh and frozen produce sector. The European Food Safety Authority (EFSA) asked the Panel on Biological Hazards (BIOHAZ) ...

Micropollutants in water often are hormones that accumulate in the environment and may have negative impacts on humans and animals. Researchers have now developed a process for the photocatalytic ...

Pasco is betting big on food processing, again. The city is preparing to invest $180 million to expand the water reuse facility that treats what it calls “process water” discharged by the food ...

A new battery system removes toxic metals from wastewater and generates electricity in the process, offering a low-cost, power-positive alternative to conventional treatment. (Nanowerk Spotlight) ...