Crafted across the globe, rum is a versatile spirit that can elevate a wide range of cocktails. Although World Rum Day is traditionally observed on the second Saturday of July every year, National Rum ...

Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far.

This overlooked tropical classic is the Zombie’s smoother cousin. The Cobra’s Fang is a midcentury cocktail that combines rum, falernum, fassionola syrup (a tropical fruit syrup), absinthe, bitters, ...

As a sugarcane derivative, rum epitomizes a tropical spirit. Classic rum cocktails like piña coladas and strawberry daiquiris play to their tropical roots, but coffee is a tropical crop that would ...

With December already in full swing, there’s always a ton to do at this time of year. From decorating the house to preparing for hosting or cooking duties, the festive season can have a lot going on.

Spiced rum is one of those rather contentious ingredients that people have strong feelings about — though personally I love ...

With St. Patrick’s Day coming up, you’ll find lots of bars stocking up on the Guinness and the Irish whiskeys — but there are other options out there for a celebration. If you’re looking for something ...

Served in a tall statuesque glass and lavishly garnished with cherries and orange slices on plastic swords, the rum-based Hurricane cocktail is more than just a drink. It’s a whole New Orleans ...

As the days grow shorter and the city’s streets light up with festive displays, New York’s cocktail scene shifts gears. Summer spritzes and frozen drinks give way to a new menu of warm, seasonal ...