In a food processor, pulse 1 1/2 cups of the flour with the salt. Add the cold butter and process just until the butter is the size of peas, about 5 seconds. Sprinkle the ice water over the mixture ...

Dietitian’s tip: Any tart baking apple — such as Granny Smith, R.I. Greening or Northern Spy — works well in this rustic tart. Serve the tart with a scoop of fat-free frozen yogurt or a dollop of ...

Sweet and tart apples, cinnamon and lemon combine to make an ample, floral filling for a rustic apple pie. (Katrina Frederick / For The Times) Sweet and tart apples, cinnamon and lemon combine to make ...

You may think motherhood and apple pie is an old fashioned concept, but two modern moms have given an old idea a new twist. And you get to benefit. They met shepherding their kids back and forth to ...