We love using a slow cooker for set-it-and-forget-it dinners, but did you know it’s also a great tool for making desserts?

Breathe new life into this classic dessert. How? Make it in the slow cooker. Who would have imagined? Make things (and by things, I mean dessert) easy on yourself when it comes to entertaining. You ...

A gooey slice of bread pudding topped with caramel sauce - Bhofack2/Getty Images Bread pudding is a nostalgic comfort food that requires minimal effort for maximum flavor. It's sweet, filling, and ...

2 tablespoons butter (preferably unsalted), melted 6 slices challah bread, each 1¼ inches thick, cut into ½-inch cubes ½ cup golden raisins 1 cup milk 1 container (15 ounces) ricotta cheese ½ cup ...

Fast or slow, pudding is never a thing we don’t want for dessert, an afternoon snack, or hell, even breakfast, eaten cold while standing at the open fridge. Our Slow Cooker Mango Tapioca Pudding is ...