Soils store more carbon than the atmosphere and vegetation combined, with soil microorganisms playing the main role. As a ...

Harnessing the power of artificial intelligence to study plant microbiomes—communities of microbes living in and around ...

Cadmium contamination in agricultural soils is a growing global concern, threatening food safety, crop productivity, and human health. New research shows that not all biochars work the same way and ...

Soils store more carbon than the atmosphere and vegetation combined, with soil microorganisms playing the main role. As a ...

Lucy M. Stitzer is the founder and editor of Dirt-To-Dinner. Its mission is to help consumers better understand how their food is grown and processed, and why this is important to them and their ...

A new approach to farming is taking root at Clemson University, and it’s changing the way researchers think about growing ...

The intricate roles of soil microorganisms in ecological processes such as organic matter decomposition, nutrient cycling, ...

The unique blend of fungi and bacteria in a region’s soil may be the strongest factor explaining its rates of childhood allergic disease, with certain assemblages of soil critters appearing linked ...

This simple soil hack boosts beneficial bacteria by millions, transforming soil health naturally. Learn how it works, why microbes matter for plant growth, and how this easy technique can lead to ...

Learn how to make lactic acid bacteria to add beneficial microbial life to your garden Marco Thomas from Marco’s Microbes demonstrates how to make lactic acid bacteria from simple kitchen ingredients.

On paper, people often say that plants need just a few things to grow well: light, water, and nutrients often top the list. But when you dive into the complexities that exist in living ecosystems, you ...