According to the City of Springfield, nearly 38,000 people live in a food desert. But what is a ‘food desert’? “Food deserts, ...

Sam DiGiacinto, who served Italian family recipes at his Springfield restaurant for 35 years, has died from cancer.

The county health department temporarily suspended a Springfield market's permit over a lack of hot water. It reopened on April 4.

Ozarks Food Harvest has delivered over $3,000 worth of food to TSA workers at Springfield-Branson National Airport, with the ...

A Springfield restaurant was using sauces that were more than a month out of date — for the second time in a year, according to a Jan. 28 inspection by the Springfield-Greene County Health Department.

A Springfield restaurant had a live cockroach by its fryer, according to a Nov. 10 food inspection report by the Springfield-Greene County Health Department, and mouse droppings and dead roaches ...