Here’s a brilliant vegetarian twist on the classic steak and kidney suet pudding. With all the amazing root vegetables we grow here in the UK, there’s no excuse not to make the most of them – and what ...

Join baking legend Paul Hollywood as he demystifies the hearty, traditional Lamb and Potato Suet Pudding from his Pies & Puds series. We reveal the precise ratio of suet and flour needed to achieve ...