The celebrity chef reflected on nearly five decades of his show Yan Can Cook and shared how his childhood in China sparked a lifelong culinary passion Yan also detailed how curiosity keeps his cooking ...
Join Chef Martin Yan and On Lok for Yan Can Cook with On Lok - a live, virtual cooking series celebrating Chinese recipes and traditions. Learn how to cook delicious and simple recipes along with Chef ...
The celebrity chef reflected on nearly five decades of his show Yan Can Cook and shared how his childhood in China sparked a lifelong culinary passion Yan also detailed how curiosity keeps his cooking ...
Join Chef Martin Yan and On Lok for Yan Can Cook with On Lok - a live, virtual cooking series celebrating Chinese recipes and traditions. Learn how to cook delicious and simple recipes along with Chef ...
The 'Yan Can Cook' star spoke with PEOPLE at the Food & Wine Classic in Aspen Gregg DeGuire/FilmMagic Martin Yan chatted with PEOPLE for an exclusive interview at the Food & Wine Classic in Aspen The ...
Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...
Martin Yan visited UC Davis for a cooking demo last week. (JJ Noel/UC Davis) When Martin Yan arrived in Davis as an international student in 1969, the minimum wage in California was just $1.65, but he ...
From earthy soba and bouncy udon to stir-fried egg noodles hot out of the wok, noodles are among the world’s most versatile and popular ingredients, according to renowned Chinese-American chef Martin ...
Chef Martin Yan explores the many aspects of how food and spices helped shape the history and culture of western China. In this culinary journey, he also examines daily life in the region - from a ...
The San José Public Library Foundation is teaming with Bay Area Chef Martin Yan, host of the hit show “Yan Can Cook” and author of more than 30 cookbooks, to fundraise for library programs that ...
The acclaimed author and host of ‘Yan Can Cook’ shares his noodle know-how. “Literally every single culture has [a form of] noodle,” he says. Yan would know. He’s authored dozens of cookbooks and ...