Life in the ocean runs on light. It fuels photosynthesis, shapes food webs and determines where many marine species can live.

Many fast food chains have already had some significant changes announced for the coming year. Read on to see what's in store ...

"We didn't expect the change to be so rapid." Researchers issue warning as harmful creatures are spotted off coast: 'Eradication is almost impossible' first appeared on The Cool Down.

Fin, humpback, and minke whales in the Gulf of St Lawrence are eating more fish and less krill than they did in the past ...

Shifting ocean conditions mean that animals have to adjust to the loss of some food sources and changes in their habitats.

"Five the 10 current scientific experts disclosed recent financial relationships with the beef, dairy or pork industries." ...

The Bombay High Court (Nagpur Bench) last week expressed serious concern over repeated and systemic lapses by officers of the ...

Sweeteners Support Reformulation and Market Adaptation Sweeteners remain one of the most active segments in the food ...

Marine microbes cooperate far more than they compete, reshaping how scientists understand ocean ecosystems and climate ...

Mumbaikars who are fans of seafood can spend this weekend, enjoying the culinary heritage of the coastal belt at a food ...

Each year, vast blooms of phytoplankton spread across the Southern Ocean, drawing carbon dioxide from the atmosphere and ...

"We're clearly not on the menu." Officials investigate after swimmer is killed in suspected shark attack off US coast: 'They will hunt and they will patrol off these areas' first appeared on The Cool ...