Some habits can be tough to break. When it comes to cooking, you may have some bad habits that you're not even aware of. Some ...

If your Pyrex lid isn't safe to use in the oven, but you do need to cover your dish, there are easy alternatives. Top tightly with aluminum foil for an easy substitute, or oven-safe silicone lids for ...

A food editor explains the difference between PYREX with capital letters and pyrex with lowercase letters. PYREX glassware is made with borosilicate glass, offering superior heat resistance. pyrex ...

Chances are you own at least one glass baking dish if you're somewhat of a home cook, but is it the type to break? Here's how ...

new video loaded: 6 Cookie Tips in 60 Seconds from NYT Cooking transcript Today we’re going to make holiday cookies. We’re going to make cookie-cutter cookies, and decorate them and make them super ...

Scientists’ new recipes for a classic pasta dish and boiled eggs were among the most talked-about science stories of 2025, provoking delight and fury in equal measure. In January, Ivan Di Terlizzi at ...

As home cooks, most of us don't have an entourage on hand to ensure things go smoothly during our kitchen endeavors, nor do we have the culinary chops required to throw Martha Stewart-level dinner ...

This habit is why, in lots of foodservice kitchens, many of the skillets and stockpots are misshapen. Taking a hot pot or pan ...

Toaster ovens aren’t just for toast. Here’s why this ‘sleeper hit’ appliance might become your go-to in the kitchen ...

We'll always turn to these icons for advice. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, ...