Eggs come out shell-free with chef's simple countertop-cracking method Los Angeles-area restaurateur and chef Andrew Gruel demonstrates a flat-surface cracking technique and finger grip that helps ...

Chef and Los Angeles-area restaurateur Andrew Gruel demonstrates a flat-surface cracking technique and finger grip that helps eggs open more cleanly, explaining why it reduces shell fragments while ...

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Hard-boiled eggs are incredibly versatile ingredients that can elevate numerous dishes. They're perfect for creating creamy egg mayonnaise butties, adding protein to fresh salads, or even soaking ...