close-up of cut ginger root - Stefania Pelfini, La Waziya Photography/Getty Images Outside of the people who use ginger like it's salt, we've all been left with two-thirds of a root after making a ...

Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host Cooking Channel food-travel series Tripping Out with Alie & Georgia. Visit PEOPLE.com every Thursday for their playful spins on celebrity ...

When you’re looking for a punchy ingredient that brings wild brightness, heat, and aroma all its own, ginger is number one. Fresh ginger is a powerful ingredient that can transform soups, marinades, ...

It's hard to know how to store ginger root to make it last longer. Does it have to go in the fridge, or is it one of those foods that doesn't need refrigeration? This versatile root is a healthy ...

When it comes to cooking at home, one of the biggest obstacles we all face is time—no one ever has enough of it. Even as a professionally trained cook who worked in restaurants and has a secret soft ...

When ginger is mentioned, some people immediately think of the knobby root’s reputation as a folk medicine, especially good for settling upset stomachs. Others associate the warm, zesty, slightly ...

The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the University of Minnesota who just happened to be a ...