"We're the best logistical chefs on the planet." ...
Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...
Flambéed dishes may seem intimidating, but they couldn’t be easier to make. In this video, a professional food stylist shows you how to flambé like a pro with a classic bananas foster recipe and more!
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How to flambé

Flambéed dishes may seem intimidating, but they couldn’t be easier to make. In this video, a professional food stylist shows you how to flambé like a pro with a classic bananas foster recipe and more!
Chicken is a dinner staple, but it’s easy to get stuck in a recipe rut – especially when you have a food restriction. So I’ve gathered the best and easiest dairy-free chicken recipes to help inspire ...
According to the USDA, all poultry should reach at least 165°F in order to be safe for consumption. Nobody wants undercooked chicken, and cooking with raw chicken can be daunting—but it doesn't have ...
Chicken tenders offer a lot more bang for the buck in terms of meat than nuggets, making them a more adult-friendly option. I love a good chicken tender, as it makes getting my protein fix as simple ...