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Chocolate brownie cake pops

If you’re looking for a fun and festive treat, these Chocolate Brownie Cake Pops are the answer. Whether you’re planning a ...
Joanna Gaines' mother-in-law, Bevie, has made this chocolate cake roll for 35 years. Bevie shows Gaines—and us—all her tricks for chocolate roll success. If cake rolls are too fussy for you, use the ...
Preheat oven to 350°F. Line 15- x 10-inch jelly roll pan with parchment paper, leaving 1-inch overhang on all sides; lightly grease parchment paper; set aside. In bowl, whisk together flour, cocoa ...
There are few things as life-affirming as baking a chocolate cake from scratch, but sometimes it’s simply not possible. Maybe your kid is sick, or you’re running late, or you forgot to pick up ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a ...
Imagine a devil's food cake but in Bundt form—and you have this chocolate Bundt cake. Pies always get the attention around Thanksgiving, but we believe this chocolate Bundt cake deserves a little ...
Boxed cake mix is a pantry classic for a reason: It delivers a crowd-pleasing cake with almost no effort. The basics haven’t changed much since John D. Duff of P. Duff and Sons, a now-shuttered ...
The thing about making a cake roll (aka jelly roll, Swiss cake roll, Yule log) with cake mix is you get two cakes rather than just one like most scratch recipes. The convenience of a boxed mix is just ...