Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

From the Grasshopper to the Brandy Alexander, these nostalgic cocktails bring back midcentury supper-club glamour. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail ...

Earlier this year, I went to dinner at the splashy New York City import Marea, which opened in Beverly Hills in mid-January. As my dining companion and I perused the menu, I couldn’t help but notice ...