Discover snack cookies with just the right mix of crunch and softness. These homemade treats promise satisfaction in every ...

PITTSBURGH – Winter, if you're someone who loves the sun, can be something of a bummer in. While snow days can be magical and ...

German chocolate cake is of US origin. The cake bears the name of Samuel German, who developed a formula for using dark ...

Our chocolate chip scone recipe has a tender crumb and a little melted chocolate in every bite. A sweet citrusy lemon glaze ...

This dairy-free, lightened-up carrot cake recipe is just slightly sweet and lets carrot's earthy flavor shine.

These desserts walk the line between fancy and simple, which is what most home bakers want. They come together quickly, so ...

Because the Weetabix is covered by a yoghurt seal all night, it never gets the chance to harden into rock-hard material.

Our bakery-worthy banana bread has the classic flavor of bananas combined with nutmeg and sweet pecans and will rival even ...

Former footballer Lindsay Wilson’s weight ballooned after he started a family, until he hit on a winning formula for weight-loss success ...

In December at the Christmas extravaganza held at the Buck’s Store Museum in Bena, staged high for all to see was a ...

Boxed cake mixes are an amazing way for the inexperienced baker to make an amazing and tasty dessert without the hassle. These boxed hacks will take an ordinary boxed yellow cake mix and turn it into ...

This secret ingredient makes cakes moist, tall, and practically foolproof. Anne Byrn is a New York Times bestselling author of 16 cookbooks, and her most recent is Baking in the American South.