Edible cacti, especially Opuntia cladodes, show consistent short-term benefits for postprandial blood glucose and modest improvements in lipid biomarkers, largely driven by soluble fiber and bioactive ...

Explore RNA interference methods, comparing siRNA and shRNA for gene knockdown, their mechanisms, advantages, and ...

Stolow on winning this award: “I first met Ahmed Zewail as the external examiner of my PhD thesis under the supervision of ...

“AI in distribution is like sex in high school: everyone’s talking about it, hardly anyone is doing it, and those who are… aren’t doing it well.” A room of distribution leaders laughed at a vendor’s ...

Climate litigation is a pernicious tax on regular Americans. It’s pure economic waste that gets passed on to consumers in the form of higher prices.

For much of my life as a scientist, I struggled to understand how anyone could have religious faith and follow the scientific ...

AI and digital integration are reshaping the scientific method, emphasizing interconnected digital and physical experimentation while valuing human creativity. AI tools shift focus from processes to ...

Andrew Anderson, VP of innovation and informatics strategy at ACD/Labs, talks about how the scientific method is being redefined and the role the AI-digital-physical DMTA cycle plays. LCGC ...

Have you ever fantasized about going back in time to relive a moment — or change it? Maybe you’re more interested in traveling to the future where cars fly and the code to immortality has been cracked ...

Chimpanzees use a variation of the "scientific method" — discarding prior beliefs if convincing new evidence comes along to change their minds, research shows. When you purchase through links on our ...

NEW YORK, Oct 31 (Reuters) - The scientific method has been the gold standard in analysis for at least 400 years, but you wouldn’t know that from reading much financial research. Untested market ...

One of the things I love most about science is that sometimes it gets things wrong. In other disciplines, errors are fatal; chefs don’t benefit from poisoning their patrons. But scientists learn early ...