Beef Cheek meat is tender, juicy, and super rich in flavor. They are prefect for tacos... and man they are just so good! The trimming is the hardest part - and the results are something really special! I found these beef cheeks at Sam's, brought them home and trimmed them. Then seasoned with my Grande Gringo and Hot Rub. Then smoked them on the Gateway Drum Smokers over @royaloakcharcoal lump and a few chunks of SmokerWood.com Pecan. Once they had color I braised them for a couple hours until th

31K views · 12 reactions | How to make some tender slow cooked beef cheeks 數 Recipe: https://slowcookingperfected.com/slow-cooker-beef-cheeks/ | Slow Cooking Perfected | Facebook