Divinity is a classic Southern candy that’s slightly crispy on the outside, with chopped pecans folded in a fluffy nougat interior. Give this easy no-bake recipe a try for a truly heavenly holiday treat! Recipe--> https://www.aspicyperspective.com/fluffy-divinity-candy-recipe/ | A SPICY PERSPECTIVE

Divinity 2 1/2 cups of sugar 1/2 cup light corn syrup 2 egg Whites 1 tsp vanilla 1/4 tsp salt 1 cup pecans, chopped 1/2 cup of water In a heavy 2 quart sauce pan, combine sugar, corn syrup, 1/2 cup water and 1/4 teaspoon of salt. Cook without stirring until sugar dissolves and mixture boil. Cook over medium heat to 260°(hardball stage). As temperature 250°, be egg whites until stiff peaks form in a large mixing bowl. Gradually pour hot syrup in a thin stream over egg whites, beating at high spee

46K views · 191 reactions | Try making this delicious Old Fashioned Divinity Candy for your Holidays this year! Full recipe here: https://www.theidearoom.net/divinity-candy-recipe/ | The Idea Room | Facebook

Divinity candy is an old fashioned Southern confection made from egg whites, corn syrup, and sugar. You will love the sweet soft texture of this classic holiday treat that is perfect for sharing with friends and neighbors. The chewy and delicious flavors of divinity has been a favorite for generations! Everyone is calling their Grandma for this recipe because of their childhood memories. https://therecipecritic.com/divinity-candy/ | The Recipe Critic